We have seen a lot of tragedy from disasters lately so I thought we could all use a few tips. It never hurts to be prepared
The Federal Emergency Management Agency (FEMA) recommends the following list of items to be kept in easily accessible areas in all households in case of a natural or fire disaster:
WATER. Keep one gallon of water per person per day for at least three days, for drinking and sanitation. Commercially bottled water is recommended. Make adjustments based on the following:
- Children, nursing mothers and sick people may need more water
- In very hot temperatures, the need for water can double
- Do not open it unless you need to use it. Observe the expiration or “use by” date. Store in a cool, dark place
FOOD. Keep at least a three-day supply of non-perishable food. Opt for canned foods, dry mixes and other staples that do not require refrigeration, cooking, water or special preparation in the event of power loss. Keep in mind:
- Choose foods your family will eat
- Remember any special dietary needs
- Avoid foods that will make you thirsty
- Choose salt-free crackers, whole grain cereals and canned foods with high liquid content
OTHER SUPPLIES. Many basic supplies will have disappeared from store shelves. You will want to keep these items on hand:
- Battery-powered or hand crank radio and a NOAA Weather Radio with tone alert and extra batteries for both
- Flashlight and extra batteries
- First aid kit
- Whistle
- Dust mask to help filter contaminated air, plastic sheeting and duct tape for makeshift shelter. See ready.gov/shelter for more information
- Pre-moistened towels, garbage bags and plastic ties for personal sanitation
- Wrench or pliers to turn off utilities; natural gas leaks and explosions are responsible for a significant number of fires following disasters so it’s vital that all household members know how to shut off natural gas
- Local maps
- Emergency cell phone with chargers, inverter or solar charger; available at Amazon, REI, Target and Wal-Mart stores
Leave a Reply